英语翻译1.首先把面粉和适量的水混合,然后加入少量酵母,不断的揉.2.等两个小时后,用擀面杖擀成适当厚度的面皮.3.把韭
英语翻译
1.首先把面粉和适量的水混合,然后加入少量酵母,不断的揉.2.等两个小时后,用擀面杖擀成适当厚度的面皮.3.把韭菜,鸡蛋饼,粉条切碎,加入盐,香油混合,做成包子馅.4.把包子馅放在面皮里,顺时针捏紧.
1.首先把面粉和适量的水混合,然后加入少量酵母,不断的揉.2.等两个小时后,用擀面杖擀成适当厚度的面皮.3.把韭菜,鸡蛋饼,粉条切碎,加入盐,香油混合,做成包子馅.4.把包子馅放在面皮里,顺时针捏紧.
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1. First, mix the flour with appropriate amount of water, put a little yeast and knead it into dough.
2. After 2 hours, use a rolling pin to roll out the dough into a round cake with proper thickness.
3. Chop some leek, omelette, noodle made from sweet tomato starch into small pieces, put some salt and sesame oil and stir. The mixture so obtained is to serve as the stuffing.
4. Put the stuffing onto the round flat cake, fold it up and pinch it tight clockwise.
2. After 2 hours, use a rolling pin to roll out the dough into a round cake with proper thickness.
3. Chop some leek, omelette, noodle made from sweet tomato starch into small pieces, put some salt and sesame oil and stir. The mixture so obtained is to serve as the stuffing.
4. Put the stuffing onto the round flat cake, fold it up and pinch it tight clockwise.
1年前
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