英语翻译ASK MR,GREEN:Organic Produce versus Nonorganic ProduceDe

英语翻译
ASK MR,GREEN:Organic Produce versus Nonorganic Produce
Dear Confused Shopper,
You're right.Sometimes organic produce doesn't look as nice as nonorganic produce,and it generally costs up to 50 percent more.Let me explain why.
Since about 1950,farmers have used chemicals to grow their fruits and vegetables..They use pesticides to kill insects that eat their plants.They use herbicides to kill the weeds that kill their plants.These chemicals are a great help to farmers.By using them,farmers can grow more produce on the same amount of land.This means that shoppers can find more produce in the stores.
Farmers even use chemicals to artificially ripen fruits and vegetables.Most tomatoes,for example,are picked from the vine wile they are still green.They turn red when chemicals are added to the box as it goes to the supermarket.Because produce can be picked early,it can travel long distances to stores.As a result,we can find most kinds of fruits and vegetables all year long.
Some people argue,however,that there are problems with using all these chemicals.When we eat produce,we're also eating a little bit of the chemicals.Over time,these chemicals build up in our bodies.Some scientists believe that this build-up of chemicals can even cause cancer.Because of worries like these,some farmers now grow produce the old-fashioned way--without chemicals.We call this kind of produce "organic."
Organic produce is more expensive than other produce for several reasons.Many organic farmers can't grow as much produce as other farmers.Their farms tend to be smaller,and,of course,they don't use herbicides and pesticides.And because no chemicals are used,the produce has to arrive at the store very soon after it's picked.This,too,costs money.
Is organic produce worth the extra cost?Should you buy organic produce or nonorganic produce?That's up to you.But,if you're not familiar with organic produce,you might want to try it.More and more shoppers are buying organic produce.And many of these shoppers say that they're not just concerned about their health.They say organic fruits and vegetable taste fresher and better.
ft975232 1年前 已收到1个回答 举报

莲七 幼苗

共回答了13个问题采纳率:84.6% 举报

亲爱的困惑着的购物者,
你们是对的.有时候有机食品没有像无机产品那样好看,而且一般贵50%.接下来,让我解释其中缘由.
20世纪50年代开始,农民开始使用化学用品来种植水果和蔬菜.他们使用农药来除掉吃掉果蔬的害虫,他们用除草剂除掉侵蚀菜地的杂草.这些化学用品都帮了农民们很大忙.因为使用它们,农民们可以在同样大小的土地上生产出更多的果实.这就意味着,购物者能在商店购买到更多的产品.
农民甚至使用化学用品来人工催熟水果和蔬菜.举个例子,大多数的生绿色的西红柿被摘下来.它们在运往超市之前被加入化学用品从而变红.因为蔬果可以提前采摘,而它们又要经过很长时间的运输才能到达商店.结果是,我们全年都能看到各种各样的蔬果.
然而,有些人会因此而不满使用化学用品带来的问题.当我们吃这些果蔬的时候,一定程度上是吃进了些许化学用品.久而久之,这些化学用品会在我们人体内沉积.有些科学家认为这些化学沉积物甚至会引发癌症.由于这些担忧,一些农民现在使用了传统的种植方法生产果蔬,而不使用化学用品.我们称这种产品为有机产品.
有几个原因使有机产品比其他产品贵.一些有机产品的种植者不能生产出比其他种植者更多的产品.他们的农场变得更小,当然,他们也不使用除草剂和杀虫剂.由于没有使用化学用品,他们的产品必须在采摘之后尽快到达商店,而这,又要花费很多钱.
有机食品值得我们花更多的钱吗?你会购买有机食品还是无机食品呢?这个由你们自己决定.但是如果你对有机食品不是很熟悉,你也许会想尝试下.越来越多的购物者购买有机食品.其中多数人认为他们购买有机食品,不仅仅是因为关乎健康,有机食品尝起来更新鲜和更有口感

1年前

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